The first in our collection of our green smoothie recipes.
What's In It?
- 1/4 Of a whole Green Cabbage
- 2 Small cucumbers
- 2 Zucchinis
- 1 Banana
- 1 Apple
- 2 Kiwi fruits
- 2 cups Spinach
- 1 Peeled lemon
- 1 tbsp Spirulina powder
- 1-2 cups Water
Let's Get Cooking
- Blend all the ingredients together in a powerful blender, juicer or a food processor if that's what you have.
- Serve with ice
- Store any leftovers in a sealed jug or container in the fridge for up to two days. Alternatively, you can freeze into ice block moulds for cool and refreshing treats.